Medicinal Values Of Bitter Kola

Bitter kola is a popular agricultural produce available in large quantity in West Africa and it is a tree that grows in the rain forests. Bitter Kola has been identified as a potent antibiotic which could be effective in the treatment of many deceases. The fruit, seeds, nuts and barkof the plant have been used for centuries in folk medicine to treat ailments from coughs to fever. In the International market however, it is known as Garcinia Kola which symbolizes its Botanical Name and it is used extensively in the preparation of herbal drugs either as stimulant supplement or as herbal remedies.As with any other herb, you never consume Garcinia kola without first
discussing its use and benefits with your physician, especially if you are currently being treated for other medical conditions or are on any medications. This had been the reasons for a non-stop demand for Bitter Kola and like any products that have to do with human health,it will surely and always enjoy good patronage.
However, Bitter Kola is considered as an effective agricultural produce in the treatment of cough, diarrhea, tuberculosis and other bacterial infections. “When food is suspected to be contaminated by bacteria, chew bitter kola immediately after eating, it will prevent the development of any infection or poisoning.Bitter Kola was eaten mostly by the elderly people because of their belief that it could prolong life.”Actually, researches in modern science have revealed that bitter kola contains chemical compounds that will help the breakdown of glycogen in the liver and has other medicinal uses which account for its longevity property in man.The naturalist even said that the seed and the bark of bitter kola should be eaten together in cases where food poisoning is suspected, “it helps to detoxify the system”. Indeed, it really works!

Are you interested in buying bitter cola in large quantities?for inquiries and more...
kindly use the contact form at the bottom.